The technological methods to detect industrial dyes in spices aren't the issue, according to Elahi. These are robust enough to detect the synthetic dyes at low levels.
商家向媒体解释称,羊只个体差异、烤制干湿程度不同会导致重量损耗,并强调宰杀及标记流程均由消费者确认。但随着舆论发酵,南岸区市场监管部门介入调查。
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